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Sweet treats to indulge on every once in a while

  • Apr
  • 16
  • 2013

Oliebollen – Dutch New Year’s Doughnut recipe

Sweet fluffy pastry deep fried and lightly dusted with icing sugar, sound familiar? Oliebollen is thought to be the original doughnut recipe. Brought over to America and cooked by early Dutch settlers and of course being as tasty as they are they soon caught on and developed. Although traditionally oliebollen is only eaten during New…

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  • Oct
  • 04
  • 2012

Banana Pudding with Soy Custard

Following on from last week’s post about vanilla cookies here is a recipe for a home style banana pudding with a bit of flare. A southern favorite with layers of banana, cookie and warm custard topped with meringue how could you not love this dessert. There are two options when it comes to presentation –…

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  • Jun
  • 19
  • 2012

Welcome … Pavlova

Welcome to the new look Someday Spoon, please take a look around and see what’s on offer! Our site has had a major overhaul over the last month or so – we have been busy working up a new layout with improved navigation and usability and we will be working over the next few days…

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  • Dec
  • 16
  • 2011

Christmas pudding truffles

You would not guess that less than 5% of Taiwanese people are Christian, the streets are filling with Christmas trees covered in bells tinsel and enough flashing lights to redirect air traffic. Santa hats at dumpling shops is not the strange thing, what is strange is that it is actually putting me in the Christmas…

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